Looking for the Torquay Hotel menu and prices in Victoria, Australia? This guide pulls directly from the property’s official July 2024 bistro menu PDF and an archived menu hosted by the Australian Good Food Guide, so you can compare current share‑plate prices with older pub‑style offerings. We’ll cover small plates, mains, kids’ options, and what the hotel’s own website says about its Parrilla Grill and beer garden.
Last checked: 2026-06-03
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Property name: Torquay Hotel · Menu type: Bistro menu, public bar menu, restaurant & bar menu · Price indicator: Starter/small items from AU
Looking for the Torquay Hotel menu and prices in Victoria, Australia? This guide pulls directly from the property’s official July 2024 bistro menu PDF and an archived menu hosted by the Australian Good Food Guide, so you can compare current share‑plate prices with older pub‑style offerings. We’ll cover small plates, mains, kids’ options, and what the hotel’s own website says about its Parrilla Grill and beer garden.
0 · Special features: Parrilla Grill, share menu, beer gardenHow we researched this guide
Last checked: 2026-06-03.
Sources reviewed: official property website (torquayhotel.com.au), official bistro menu PDF (July 2024), Australian Good Food Guide archived menu PDF, TripAdvisor reviews for the same venue.
We did not conduct an on‑site visit, interview staff, or verify prices beyond the publicly available PDFs and website content.
Torquay Hotel menu at a glance
- Toasted garlic ciabatta at AU$10 and Persian yoghurt & beetroot dip at AU$16 (Torquay Hotel 2024 Bistro Menu)
- Four choices (nuggets, fish, calamari, schnitzel) each AU$6.90 for children under 12 (AGFG archived Torquay Hotel menu)
- Chargrilled eye fillet wrapped in prosciutto at AU$33.90, grain‑fed porterhouse at AU$31.90 (AGFG archived menu)
- Vanilla pannacotta AU$10.90, lemon tart AU$11.90 (AGFG archived menu)
| Fact | Detail |
|---|---|
| Property name | Torquay Hotel (Victoria, Australia) |
| Menu type | Bistro menu, public bar menu, restaurant & bar menu |
| Price indicator | Starter/small items from AU$10 (2024 bistro menu) |
| Special features | Parrilla Grill, share menu, beer garden |
| Latest bistro menu PDF | Dated July 2024, available on the hotel website |
| Cuisine style (archived) | MSA grade steaks, classic pub meals, fresh local produce |
Torquay Hotel Menu and Prices
The July 2024 bistro menu at Torquay Hotel starts with a small‑plate section that offers toasted garlic ciabatta for AU$10 and a Persian yoghurt and beetroot dip with warm Turkish bread and poached walnuts for AU$16, both listed on the official PDF hosted by the hotel (Torquay Hotel 2024 Bistro Menu). The same PDF also includes a “share menu” concept, though the snippet we reviewed does not show full mains pricing. The hotel’s archived menu, hosted by the Australian Good Food Guide, provides a much fuller picture of previous pricing.
That older menu (likely from around 2010) lists starters from AU$5.90 (garlic loaf) to AU$15.90 (pork & veal terrine). Mains range from AU$19.90 (crumbed chicken schnitzel) up to AU$33.90 (chargrilled eye fillet). Pastas sit around AU$22.90–AU$25.90, and steaks such as the grain‑fed porterhouse are AU$31.90. Desserts are AU$10.90–AU$11.90, and kids’ mains are a flat AU$6.90 (AGFG archived Torquay Hotel menu).
The bottom line: the 2024 bistro menu has shifted toward share‑style small plates with higher entry prices (AU$10–AU$16 for starters) compared with the older menu’s AU$5.90–AU$7.50 starters, reflecting a move toward a more modern, grill‑focused offering. For a contrasting pub experience, the Torquay Hotel in Hervey Bay emphasizes classic pub meals with MSA Grade steaks (Torquay Hotel Hervey Bay Bistro), while UK venues like The Grand Hotel’s Restaurant 1881 offer traditionally British fare (English Riviera). In contrast, Livermead House Hotel in Torquay, England, promotes menus featuring seafood chowder and Devon steak (Livermead House Hotel Menus).
Torquay Hotel Menu PDF
The current bistro menu PDF is available for direct download on the Torquay Hotel website (Torquay Hotel – Menus page). The file is named “179-002-TH-Bistro-A4_Pinkv5_HR.pdf” and is dated July 2024. It shows the small‑plate and share‑plate selections, though full main‑course prices are not fully captured in the publicly visible portion. The hotel also lists separate menus for the public bar and the restaurant & bar on the same page.
For those interested in historical pricing, the Australian Good Food Guide hosts an older comprehensive PDF that includes entrées, mains, desserts, kids’ meals, and sides. That document is not dated but predates the 2024 redesign.
Torquay Hotel Opening Hours
The official Torquay Hotel website does not explicitly list opening hours on its restaurant & bar page. However, the hotel’s home page describes it as “your local coastal hangout” serving food, cold beers, and crafted cocktails year‑round (Torquay Hotel – Home). For the most current hours, we recommend contacting the venue directly or checking its social media accounts.
One TripAdvisor reviewer noted that they visited for a pub meal and found the service friendly, but did not specify hours (TripAdvisor review). Without an official source, we cannot confirm exact opening times.
Torquay Hotel Kids Menu
The archived menu from the Australian Good Food Guide includes a dedicated children’s section with four main options – nuggets & chips, fish & chips, calamari & chips, or chicken schnitzel & chips – each priced at AU$6.90 for children under 12. Kids’ desserts (a Freddo chocolate and an ice‑cream sundae) were listed at AU$4.50 each. The current 2024 bistro PDF snippet does not show a kids’ section, so it is unclear whether a separate children’s menu continues. Given that the hotel’s website still lists a general menu with pub‑style dishes, families may find scaled‑down portions available on request, but this has not been confirmed in the published materials.
The bottom line: if the hotel retains the earlier model, kids can expect a simple, affordable menu; diners should verify by calling ahead.
Note on pricing
Prices cited from the archived AGFG menu include GST as noted on the PDF. The 2024 bistro menu prices are also presumed to include GST, though the PDF does not explicitly state it. All prices are in Australian dollars.
Pricing overview
Based on the two available menu sources, Torquay Hotel’s dining can be placed in the following price bands:
- Starters / small plates: AU$10–AU$16 (2024 bistro) vs AU$5.90–AU$15.90 (archived menu).
- Mains (archived): AU$19.90 (schnitzel) to AU$33.90 (eye fillet). Pasta and seafood mains AU$22.90–AU$25.90.
- Kids’ meals (archived): AU$6.90 for under‑12s, plus AU$4.50 desserts.
- Desserts (archived): AU$10.90–AU$11.90.
The 2024 menu appears to focus on shareable dishes and grilled items via the Parrilla Grill, which likely places main‑course prices higher than the older menu’s averages, but full details are not yet available in the public PDF snippet.
| Aspect | Details |
|---|---|
| Property name | Torquay Hotel (Victoria, Australia) |
| Menu types offered | Bistro menu, public bar menu, restaurant & bar menu (with Parrilla Grill) |
| Price range (starters) | AU$10–AU$16 (2024 bistro menu) |
| Price range (mains, archived) | AU$19.90–AU$33.90 |
| Kids’ menu (archived) | AU$6.90 per main, AU$4.50 dessert |
| Latest menu PDF date | July 2024 (available on hotel website) |
| Notable features | Parrilla Grill, share menu, beer garden, fresh local produce |
Our pick for diners
If you prefer classic pub‑style meals with predictable pricing, the archived menu’s schnitzel, parmigiana, and steak options offer good value. If you’re after a more modern shared‑dining experience with grilled meats and dips, the 2024 bistro menu’s small plates are the way to go. The beer garden adds a relaxed coastal atmosphere that suits groups.
ihg.com, booking.com, tripadvisor.com, torquayhotel.com.au, jamieandkevgotravelling.com
Frequently asked questions about Torquay Hotel menu
What is the price range for starters on the Torquay Hotel bistro menu?
The July 2024 bistro menu lists small plates from AU$10 (toasted garlic ciabatta) to AU$16 (Persian yoghurt and beetroot dip). The archived menu had starters ranging from AU$5.90 to AU$15.90.
Can I download a PDF of the Torquay Hotel menu?
Yes. The current bistro menu PDF is available on the Torquay Hotel’s menus page at torquayhotel.com.au/menus. It is dated July 2024.
What types of steaks were on the archived Torquay Hotel menu?
The archived menu listed a grain‑fed porterhouse for AU$31.90 and a chargrilled eye fillet wrapped in prosciutto for AU$33.90.
What were the dessert prices on the older Torquay Hotel menu?
Desserts on the older menu included vanilla pannacotta for AU$10.90 and lemon tart for AU$11.90.
What is the focus of the 2024 Torquay Hotel bistro menu?
The July 2024 bistro menu focuses on share‑style small plates and grilling, with items like the Parrilla Grill and Persian yoghurt dip.
Summary: The Torquay Hotel menu in Victoria has evolved from a traditional pub menu (AU$5.90 starters, AU$6.90 kids’ meals) to a modern bistro with share plates priced AU$10–AU$16 and a focus on Parrilla grilling. For the full current menu, download the July 2024 PDF from the hotel’s website. If you’re after historical context, the AGFG archived menu provides a detailed price list. Always confirm hours and kids’ options directly with the venue.